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Product family

Rawhide products. They are bought by size, not by composition.

In this family rawhide makes up 78 to 86 per cent of the composition, with meat as the flavouring. So do not compare them with the meat treats: here the purchase turns on how long the chew lasts and on matching the size to the dog.

If you are looking for products with a high meat content, they are on a separate page.

Items in the family
42
Product groups
5
Meat content
10.8–47%
Rawhide products in several sizes lie in rows side by side: rolls, hide sticks, legs, knotted bones and small sticks wrapped in meat, a catalogue photograph against a white background.

Minimum order

You order from a single carton

A carton holds 6–10 kg of one item from the range. The number of units depends on their size, so we give the weight rather than a count. We give the exact number of sticks or bones per carton in the quotation.

An open bulk carton seen from above, filled with bags of twisted sticks whose pale cores are wrapped in spiral strips of meat.

Do you need different packaging? For larger orders we make packaging to your specification.

Length

Three format bands, from 2.5″ to 15″

We give the formats in inches. One inch is about 2.54 cm.

The range

Five product groups

The groups are divided by product form. Meat type and length cut across all of them at once, so you narrow them down once, at the top. Every group opens with the first row of cards, and you add the rest with the button below the row.

What the product card shows

  • A photo of the item and the trade name with its code
  • Full percentage composition and analytical ingredients
  • Product length, where we give it

Rolls & legs

Showing 13 of 13

This line comes with chicken and with duck, in ten inch formats.

  • Golden rolls of rawhide with turned-in ends lie piled in a low heap.

    In the photo

    loose

    Rawhide roll with chicken 5″

    LS-D001-5"

    Available packs

    on request

    Length

    • 5″

    Composition: rawhide 78%, chicken breast 18%, starch

    Analysis: protein min. 78%, fat max. 1.5%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Three rolls of rawhide wrapped in a spiral of chicken lie side by side, with a rolled core visible at their ends.

    In the photo

    loose

    Double color rawhide roll with chicken 5″

    LS-D004-5"

    Available packs

    on request

    Length

    • 5″

    Composition: rawhide 84%, chicken breast 12%, starch

    Analysis: protein min. 68%, fat max. 2%, crude fibre min. 2%, moisture max. 18%, crude ash max. 2%

  • Two products shaped like legs lie side by side, with their pale handles coming out of the golden upper part.

    In the photo

    loose

    Chicken leg 5″

    LS-D008-5"

    Available packs

    on request

    Length

    • 5″

    Composition: rawhide 61.6%, chicken breast 35%, starch

    Analysis: protein min. 78%, fat max. 1.5%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Russet rolls of rawhide lie in a diagonal row one beside another, and a pale, rolled core shows at their cut ends.

    In the photo

    loose

    Rawhide roll with duck 5″

    LS-D201-5"

    Available packs

    on request

    Length

    • 5″

    Composition: rawhide 78%, duck breast 18%, starch

    Analysis: protein 78%, fat 1.5%, crude fibre 0.2%, moisture 20%, crude ash 4%. Five of these values do not carry the abbreviation min. or max. on the product label, so it is not clear whether each figure is a lower or an upper limit.

  • A strip of chicken winds in a spiral around rawhide products bent into the shape of a stick.

    In the photo

    loose

    Rawhide cane with chicken 6.5″

    LS-D003-6.5"

    Available packs

    on request

    Length

    • 6.5″

    Composition: rawhide 78%, chicken breast 18%, starch

    Analysis: protein min. 78%, fat max. 1.5%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Rolls of rawhide with white, turned-in ends and a golden middle lie crossed over one another.

    In the photo

    loose

    Rawhide roll with chicken 6.5″

    LS-D025-6.5"

    Available packs

    on request

    Length

    • 6.5″

    Composition: rawhide 80%, chicken breast 18%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • Two rolls of rawhide wrapped in dark red duck lie crossed over one another.

    In the photo

    loose

    Rawhide roll with duck 6.5″

    LS-D026-6.5"

    Available packs

    on request

    Length

    • 6.5″

    Composition: rawhide 80%, duck breast 18%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • A product shaped like a leg has a pale handle of rolled rawhide and a golden, meaty upper part.

    In the photo

    loose

    Chicken leg 7″

    LS-D007-7"

    Available packs

    on request

    Length

    • 7″

    Composition: rawhide 61.6%, chicken breast 35%, starch

    Analysis: protein min. 78%, fat max. 1.5%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Long, pale gold rolls of rawhide lie leaning one against another.

    In the photo

    loose

    Rawhide roll with chicken 8″

    LS-D002-8"

    Available packs

    on request

    Length

    • 8″

    Composition: rawhide 78%, chicken breast 18%, starch

    Analysis: protein min. 78%, fat max. 1.5%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Long rolls of rawhide wrapped in a spiral strip of chicken lie crossed over one another.

    In the photo

    loose

    Two-color rawhide roll with chicken 11″

    LS-D005-11"

    Available packs

    on request

    Length

    • 11″

    Composition: rawhide 84%, chicken breast 12%, starch

    Analysis: protein min. 68%, fat max. 2%, crude fibre min. 2%, moisture max. 18%, crude ash max. 2%

  • Long rolls of rawhide covered with a golden layer of chicken lie crossed over one another.

    In the photo

    loose

    Rawhide roll with chicken 11″

    LS-D027-11"

    Available packs

    on request

    Length

    • 11″

    Composition: rawhide 80%, chicken breast 18%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • Two long rolls of rawhide wrapped in duck lie crossed over one another, and their ends stay pale.

    In the photo

    loose

    Rawhide roll with duck 11″

    LS-D028-11"

    Available packs

    on request

    Length

    • 11″

    Composition: rawhide 80%, duck breast 18%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • A very long roll of rawhide covered with a golden layer of chicken lies at an angle.

    In the photo

    loose

    Rawhide roll with chicken 15″

    LS-D029-15"

    Available packs

    on request

    Length

    • 15″

    Composition: rawhide 86%, chicken breast 12%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

Return to the list of groups

Pressed bones

Showing 6 of 6

Pressed bones are compacted products with a hide content of 69 to 84 per cent.

  • Three bones of rawhide have a hollow on top filled with a pale brown chicken paste.

    In the photo

    loose

    Rawhide bone filled chicken

    LS-9159

    Available packs

    on request

    Composition: rawhide 69%, chicken breast 22.5%, starch

    Analysis: protein min. 48%, fat max. 4%, crude fibre min. 0.5%, moisture max. 18%, crude ash max. 4%

  • Small pressed bones with pale ends and an orange middle of chicken form a low heap.

    In the photo

    loose

    Pressed bone with chicken 2.5″

    LS-9162-2.5"

    Available packs

    on request

    Length

    • 2.5″

    Composition: rawhide 83%, chicken breast 15%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 0.3%, moisture max. 18%, crude ash max. 6%

  • Pressed bones of rawhide lie one on another in an even stack, with a golden layer of chicken covering the middle.

    In the photo

    loose

    Pressed rawhide bone with chicken

    LS-9173-4"

    Available packs

    on request

    Length

    • 4″

    Composition: rawhide 84%, chicken breast 12%, starch

    Analysis: protein min. 62%, fat max. 2%, crude fibre min. 2%, moisture max. 18%, crude ash max. 2%

  • Two pressed bones lie one on another, and their white ends stand out against the golden middle.

    In the photo

    loose

    Pressed bone with chicken 4″

    LS-D022-4"

    Available packs

    on request

    Length

    • 4″

    Composition: rawhide 83%, chicken breast 15%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • A long pressed bone has pale, rolled ends, and a golden layer of chicken covers its middle.

    In the photo

    loose

    Pressed bone with chicken 6.5″

    LS-D020-6.5"

    Available packs

    on request

    Length

    • 6.5″

    Composition: rawhide 83%, chicken breast 15%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • A long pressed bone of rawhide has a pale end and a golden, meaty middle.

    In the photo

    loose

    Pressed bone with chicken 7.5″

    LS-D021-7.5"

    Available packs

    on request

    Length

    • 7.5″

    Composition: rawhide 83%, chicken breast 15%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

Return to the list of groups

Knotted bones

Showing 8 of 8

Knotted bones have the classic form tied at both ends. Where an inch format is given, it runs from 2.5″ to 10″.

  • Small bones knotted at both ends lie in a low heap, with an orange layer of chicken covering the middle.

    In the photo

    loose

    Knotted bone with chicken 2.5″

    LS-D018-2.5"

    Available packs

    on request

    Length

    • 2.5″

    Composition: rawhide 80%, chicken breast 18%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • Small bones of rawhide knotted at both ends have a golden coating of chicken and lie in a low heap.

    In the photo

    loose

    Rawhide bone with chicken 4″

    LS-D010-4"

    Available packs

    on request

    Length

    • 4″

    Composition: rawhide 61.6%, chicken breast 35%, starch

    Analysis: protein min. 78%, fat max. 1.5%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Cubes of rawhide knotted at both ends form a low heap, with a pale layer of chicken covering the middle.

    In the photo

    loose

    Knotted rawhide bones with chicken

    LS-9142

    Available packs

    on request

    Composition: rawhide 55%, chicken breast 40.5%, starch

    Analysis: protein min. 70%, fat max. 2%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • A bone of rawhide knotted at both ends has a golden coating of chicken.

    In the photo

    loose

    Rawhide bone with chicken 6.5″

    LS-D011-6.5"

    Available packs

    on request

    Length

    • 6.5″

    Composition: rawhide 61.6%, chicken breast 35%, starch

    Analysis: protein min. 78%, fat max. 1.5%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • A knotted bone has pale knots at both ends, and a layer of chicken wraps around its middle.

    In the photo

    loose

    Knotted bone with chicken 7″

    LS-D015-7"

    Available packs

    on request

    Length

    • 7″

    Composition: rawhide 83%, chicken breast 15%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • A large knotted bone has white knots of rawhide at both ends and a meaty middle.

    In the photo

    loose

    Knotted bone with chicken 10″

    LS-D016-10"

    Available packs

    on request

    Length

    • 10″

    Composition: rawhide 86%, chicken breast 12%, starch

    Analysis: protein min. 78%, fat max. 4%, crude fibre min. 3%, moisture max. 18%, crude ash max. 6%

  • White cubes of cattle hide knotted at both ends have a yellow band around the middle.

    In the photo

    loose

    Knotted rawhide bones with chicken (white & yellow)

    LS-9182

    Available packs

    on request

    Composition: chicken breast 47%, cattle hide 48.5%, starch

    Analysis: protein min. 78%, fat max. 2%, crude fibre max. 0.2%, moisture max. 20%, crude ash max. 4%

  • White cubes of cattle hide knotted at both ends have a dark red band of duck around the middle.

    In the photo

    loose

    Knotted rawhide bones with duck

    LS-9231

    Available packs

    on request

    Composition: cattle hide 55%, duck breast 40.5%, starch

    Analysis: protein min. 70%, fat max. 2%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

Return to the list of groups

Bones & sticks

Showing 8 of 8

This group holds crunchy rawhide bones; rawhide sticks, including smoked and lightly smoked ones; and beef and chicken chips.

  • Pale small rolls of cattle hide have dark red lumps of chicken at both ends, with pale grains visible in them.

    In the photo

    loose

    Crunchy rawhide bones with chicken

    LS-9137

    Available packs

    on request

    Composition: cattle hide 45%, chicken breast 36.5%, starch

    Analysis: protein min. 36%, fat max. 3%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • A strip of orange chicken winds in a spiral around pale sticks of cattle hide, and together they form a tall heap.

    In the photo

    loose

    Rawhide sticks with chicken

    LS-9138

    Available packs

    on request

    Composition: chicken breast 47%, cattle hide 48.5%, starch

    Analysis: protein min. 60%, fat max. 2%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Pale sticks of rawhide wrapped in smoked chicken lie one on another in a low heap.

    In the photo

    loose

    Smoked rawhide sticks with chicken

    LS-9153

    Available packs

    on request

    Composition: chicken breast 43%, smoked rawhide 52.5%, starch

    Analysis: protein min. 50%, fat max. 4%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Round, orange slices of chicken and cattle hide lie one on another in a low heap.

    In the photo

    loose

    Beef and chicken chips

    LS-9189

    Available packs

    on request

    Composition: chicken breast 46%, cattle hide 48.5%, starch

    Analysis: protein min. 58%, fat max. 2%, crude fibre max. 0.2%, moisture max. 20%, crude ash max. 4%

  • Pale sticks of cattle hide wrapped in dark red duck lie arranged in a bundle.

    In the photo

    loose

    Rawhide sticks with duck

    LS-9216

    Available packs

    on request

    Composition: duck breast 47%, cattle hide 48.5%, starch

    Analysis: protein min. 60%, fat max. 2%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Pale small rolls of cattle hide have dark brown lumps of duck at both ends, with pale grains visible in them.

    In the photo

    loose

    Crunchy rawhide bones with duck

    LS-9230

    Available packs

    on request

    Composition: cattle hide 45%, duck breast 36.5%, starch

    Analysis: protein min. 36%, fat max. 3%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Pale sticks of cattle hide wrapped in lightly smoked duck lie crossed over one another.

    In the photo

    loose

    Rawhide sticks with duck (lightly smoked)

    LS-9232

    Available packs

    on request

    Composition: duck breast 47%, cattle hide 48.5%, starch

    Analysis: protein min. 68%, fat max. 2%, crude fibre max. 0.2%, moisture max. 20%, crude ash max. 4%

  • Pale sticks of cattle hide wrapped in a spiral of chicken lie crossed one over another.

    In the photo

    loose

    Rawhide sticks with chicken 5″

    LS-9186-5"

    Available packs

    on request

    Length

    • 5″

    Composition: chicken breast 47%, cattle hide 48.5%, starch

    Analysis: protein min. 68%, fat max. 2%, crude fibre max. 0.2%, moisture max. 20%, crude ash max. 4%

Return to the list of groups

Dental and calcium chews

Showing 7 of 7

This group holds dental bones on a rice flour base and calcium bones with chicken and with duck.

  • Thin strips of chicken lie in a low heap, mixed with small, pale bone-shaped cubes.

    In the photo

    loose

    Calcium bone with chicken

    LS-9124

    Available packs

    on request

    Composition: chicken breast 44.5%, starch

    Analysis: protein min. 28%, fat max. 2%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Small bones knotted at both ends have green and yellow bands and form a low heap.

    In the photo

    loose

    Dental bones (green and yellow)

    LS-9604

    Available packs

    on request

    Composition: rice flour 68%, cattle hide 12%, cod 10.8%, starch

    Analysis: protein min. 4%, fat max. 4.5%, crude fibre max. 1.5%, moisture max. 18%, crude ash max. 3%

  • Thin strips of duck in a dark red colour lie in a low heap, mixed with small, pale bone-shaped cubes.

    In the photo

    loose

    Calcium bone with duck

    LS-9224

    Available packs

    on request

    Composition: duck breast 44.5%, starch

    Analysis: protein min. 28%, fat max. 2%, crude fibre min. 0.2%, moisture max. 20%, crude ash max. 4%

  • Small bones knotted at both ends have cream and yellow bands and form a low heap.

    In the photo

    loose

    Dental bones (white and yellow)

    LS-9606

    Available packs

    on request

    Composition: rice flour 68%, cattle hide 12%, cod 10.8%, starch

    Analysis: protein min. 4%, fat max. 4.5%, crude fibre max. 1.5%, moisture max. 18%, crude ash max. 3%

  • Short rolls of chicken with pale grains visible in them form a low heap together with small bone-shaped cubes.

    In the photo

    loose

    Small bones with chicken and rice

    LS-9187-2.5"

    Available packs

    on request

    Length

    • 2.5″

    Composition: chicken breast 30.5%, rice, starch

    Analysis: protein min. 28%, fat max. 2%, crude fibre max. 0.2%, moisture max. 20%, crude ash max. 4%

  • Red-brown rolls of duck with pale grains visible in them lie in a low heap together with small bone-shaped cubes.

    In the photo

    loose

    Small bones with duck and rice

    LS-9228-2.5"

    Available packs

    on request

    Length

    • 2.5″

    Composition: duck breast 30.5%, rice, starch

    Analysis: protein min. 28%, fat max. 2%, crude fibre max. 0.2%, moisture max. 20%, crude ash max. 4%

  • Red-brown small rolls of chicken with pale grains visible in them lie mixed with small bone-shaped cubes.

    In the photo

    loose

    Small bones with chicken and rice 4″

    LS-9184-4"

    Available packs

    on request

    Length

    • 4″

    Composition: chicken breast 30.5%, rice, starch

    Analysis: protein min. 28%, fat max. 2%, crude fibre max. 0.2%, moisture max. 20%, crude ash max. 4%

Catalogue

Tell us what you need

Tell us which items and roughly what quantity, and we will send a quotation back within 24 hours, on working days. The catalogue as a PDF is still in preparation, so leave your email address as well and we will send it over as soon as it is ready.

Send enquiry smaczaki@smaczaki.pl